My favourite flavour of ice cream or sweets has to be anything which includes mint and chocolate! . Here is what I have come up with… For the Cake: 250g Caster sugar 250g Unsalted butter at room temperature or I prefer to use Stork as it is much softer 250g Self raising flour 4 Medium… More »
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Posts Tagged: Recipe
I thought I would add some savoury cupcake ideas to the mix. These are ideal if you are looking for a breakfast cupcake to eat on the hoof… Ingredients 1 medium egg 225g Self raising flour 100g broccoli Pinch of salt Pinch of black pepper 80g grated Cheddar cheese or Edam if you are looking… More »
I have fallen in love with these little bites of heaven so I have decided to put this recipe on the blog! So here it is… Ingredients The Cakes: 250g Butter or low fat spread (depending on if you want the cakes to be slightly lower in fat) at room Temperature 250g Self Raising flour… More »
Mojito Cupcakes When people think of mojito, they think of a beautiful stretch of beach, with sun, sea and sand. Cocktails make you think of long walks on the beach, during your summer holidays. However, I wanted to take a slice of paradise (excuse the pun) and make it a part of everyday life. So… More »
White Chocolate cupcakes I Love everything that is to do with chocolate so when I started thinking of how to incorporate my favourite type of chocolate (white chocolate) into a cupcake, I came up with this idea. Ingredients; 250g Golden Caster Sugar 250g Butter or low fat spread at room temperature 250g self raising flour… More »
My Fiancé has always favoured the flavours of almond, cherry and jam, so I have decided to let you all in to a little secret, that keeps my fiancé happy; How to make his favourite, ‘ Cherry Bakewell Cupcakes’ First things first; Ingredients 60g ground almonds, make sure they are ground otherwise the texture can… More »
I know that a title like ‘The BEST Lemon Drizzle Cupcakes you will EVER have!’ is quite a sweeping statement however, my customers and myself have never ever had cupcakes so succulent, lemony and downright delicious so I thought I would share it with the world. Ingredients; 3 Large organic, free range eggs 250g Self… More »
I am not sure why, but for some reason, if you add fruit to your cupcakes, people immediately assume that they are less fattening, and then they scoff down 2 or 3. I love this way of thinking, so I have devised a recipe which is totally sinful, however it is ok, because it contains… More »
I have searched high and low for a recipe and method for how to make the most delicious banana bread however, I could not, I must have tried 50 different recipes until I decided that it was time to make my own, and guess what – It worked!! Ingredients; 2 Eggs – beaten well 115g… More »
YUM Chocolate – is what you are currently thinking! Chocolate is the heavenly ingredient that makes these cupcakes so perfect. Ingredients: 300g plain flour 250g butter at room temperature 250g caster sugar 4 eggs 80g unsweetened cocoa powder 180ml hot water 115ml milk 115ml single cream 1/2 tsp salt 1 tbsp of baking powder Whipped Cream… More »