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They are so good we named them twice!! It is all about the chocolate in this recipe. These cupcakes can only be described using one word – ‘decadent’. We have added an extra layer in the cupcake which makes these cupcakes divine in every way. Carry on reading to find out what we have done… More »
WOW! What a mouthful! As Jennifer’s Cakes is currently based in Spain for numerous fabulous beach weddings coming up, on my ‘one’ day off, I ventured into the quaint Spanish town of Estepona where I found the most amazing inspiration for some beautiful cupcakes which I thought I would share with all my blog readers…. More »
When working with chocolate, bakers like to think of all the different flavour combinations that work well with chocolate. Chocolate and sea-salt happens to be a fundamental combination which ‘works’ every time. The salt mixed together with the chocolate, not only provides a crunchy texture but also enhances the flavour of the chocolate. This is why I… More »
As I mentioned in a previous post for my gingerbread cupcakes, here is how you make my famous gingerbread cookies. They are a perfect addition to the gingerbread cupcakes as they add some texture and crunch, they round the cupcakes off perfectly with the addition of butter cream. Here is how you make my –… More »
I know it is not the time of year for gingerbread however I think gingerbread should be enjoyed all year round, especially when they can be made in gingerbread cupcake form. This is how you make my scrummy gingerbread cupcakes…
Over the warm summer months you might be looking for something which you can not only indulge in but also find refreshing and these cupcakes are perfect for both. There is nothing better than sitting out in your garden, with your feet up sipping on a cool beverage and enjoying one of my… More »
If you have allergies, love animals too much or just looking to live a healthier lifestyle, then these muffins are perfect for you. These chocolate muffins are wheat-free, egg-free and gluten-free. They are absolutely delicious so enjoy! Here is what you will need to make my special vegan chocolate muffins; Ingredients; – 45g Unsweetened… More »
As I promised in my last post, this is my recipe for Marmite and chocolate cupcakes. Don’t knock it before you have tried it… trust me! I know it sounds crazy, but marmite and chocolate really work together. I hate marmite, but in these cupcakes I really really enjoy the flavour. This is what… More »
My husband recently asked me if I could somehow incorporate marmite into a cupcake and personally could think of nothing worse! I tested out a few recipes and came up with a mixture of caramel and chocolate. This is the marmite and caramel recipe and the chocolate one will be soon to follow. As a… More »
Delicious for a summer treat, this is how you make my strawberry mojito cupcakes… – 250g Unsalted butter or Stork Margarine – 250g Caster sugar – 250g Plain flower – 1 ½ tsp baking powder – ½ tsp salt – 3 Organic free-range eggs