07984673033
I adore chocolate chip cookie dough so whilst I was making a batch recently for a customer, I decided to see what would happen when you partially bake a vanilla cupcake batter and mix in a lump of cookie dough and then place the back in the oven and you will never believe what I… More »
Unfortunately nowadays there are so many people who cannot have wheat or Gluten for one reason or another, whether it is because they are on a diet or because their bodies just cannot handle those particular ingredients. Gluten is an ingredient which the majority of people should not eat but they do anyway just because… More »
I could think of nothing better than having a cupcake which makes you feel all warm inside. As a kid, I was always given a teaspoon of cherry brandy on a Friday night. It was that taste that I will always remember for the rest of my life. I wanted to try and incorporate that… More »
Well the time is nigh for Halloween and it is known for being the time where children and even parents dress up as ghosts, goblins, witches and all the other scary characters one can think of. Going out on the night of Halloween is almost a rite of passage, once you get to a certain… More »
When working with and creating bespoke cakes and cupcakes, you need to be able to create perfect ‘life like’ creations, whether it is flowers, handbags or shoes. They maybe ‘scaled-down’ creations but they need to be realistic none-the-less. These accurate figures and creations can separate the professional bakers from the amateur cooks. When attending a… More »
Red velvet cupcakes seem to be the enigma of the cupcake world, due to the fact that they are so different looking, people usually think that they are harder to make then other types of cupcakes, however they are seriously wrong! This is how you make them… Ingredients; 200g butter, at room temperature 200g caster… More »