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So, I was hunting through my food supplies looking for all the ingredients used in Raisin, Oatmeal and Chocolate Chip Cookies and I found the perfect combination of products. I never usually go about finding ingredients after having an idea, I usually look in my store cupboard and then decide what I’ll make. I just… More »
When travelling around South America, you cannot go past a bakery or a ‘Panaderia’ (bakery in Spanish), without coming across these little bites of heaven. The name Alfajore actually comes from an Arabic term meaning ‘Stuffed’ which is exactly what these biscuits are. Alforjores are two shortbread biscuits or cookies, effectively held together with ‘Dulce… More »
Do you want to make the perfect meringues every time? Well follow this fool proof recipe for the perfect meringues and it will never let you down. The ingredients are simple. All you need is: 4 Organic Free Range Egg Whites (at room temperature) 115g Caster Sugar 115g Icing Sugar
As I mentioned in a previous post for my gingerbread cupcakes, here is how you make my famous gingerbread cookies. They are a perfect addition to the gingerbread cupcakes as they add some texture and crunch, they round the cupcakes off perfectly with the addition of butter cream. Here is how you make my –… More »